Some Advantages of Cooking with A Pressure Cooker

There are days when I don’t have much time to spend long hours in the kitchen. I wish I could spend time whenever I feel like it, but sometimes I have to cook something in record time.

One of my solutions to this lack of time is the pressure cooker. Cooking in a pressure cooker is an easy and very healthy solution. The food is cooked in a moment and the results are excellent.

With a pressure cooker I can prepare the most traditional and tasty recipes in an unthinkable time. In addition, food cooked in a short time and with a small amount of water retains all its nutritional properties, vitamins and a delicious appearance, especially vegetables.

One of my must-haves in the kitchen is the Duromatic Supreme pressure cooker. They are Swiss made and have a spectacular design and quality. They have steamers and compartments that allow you to cook two and three foods at the same time in the same pot, without flavors or odors mixing. In addition, the same lid can be used for other body models that can be purchased according to our needs. Duromatic cookers, with their ingenious and simple automatic locking system and self-cleaning valve, are the easiest to use and clean cookers on the market.

If you want a larger capacity pressure cooker, to be able to cook for the whole family, there is the Duromatic Hotel model with a capacity of 5 liters and a diameter of 28cm. It is suitable for all types of stoves, including induction, a solution for large families!

Another pot that has many fans is the WMF Perfect model. It has a handle that is designed to cover several functions: highly visible cooking indicator for cooking levels and residual pressure system; cooking slide for easy handling and a staggered steam outlet. WMF has developed a unique solution for cleaning, the lid handle can be disassembled and removed for cleaning under running water.

The Silit Sicomatic Econtrol pressure cooker is another very interesting solution as it brings together all the latest technology in ultra-fast cookers with a body made of stainless steel with a ceramic coating. Food can be cooked in its own juice or steamed. In addition, you can save energy and time, even the defrosting process is done in a few minutes. The pressure cooker is controlled by an innovative circular knob that is very easy to use and can be operated with one hand. The automatic temperature control system ensures an ideal temperature and precise cooking.

As you have observed, there are different options for cooking with a fast cooker. It is a very healthy option, ideal for those days when we do not have much time to dedicate to cooking. Which one do you choose?